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Açaí, a dark purple berry indigenous to the Amazon rainforest, is a nutritious and powerful fruit, valued for its rich nutrients. With a high ORAC (oxygen-radical absorbance capacity) value – twice that of blueberries – Açaí could be considered the berry of choice for good health. KEY FEATURES -
Rich source of many nutritients. -
Powerful Antioxidant Capacity. -
Promotes cardiovascular and digestive health. -
Rainforest Grown. -
Vegetarian. The Açaí berry naturally contains huge amounts of Antioxidants, Vitamin B1, B2, B3, Vitamin E, Vitamin C, Phosphorus, Calcium, Potassium, Fiber, Proteins, as well as essential fatty acids. The dark purple color of the berry is due to the polyphenols present in the berry. One of the most interesting compounds is anthocyanin. Anthocyanins are a group of Flavonoids, which give color to fruits such as blackberries, grapes, and raspberries.
Açaí contains two essential fatty acids known as Omega 6 (Linoleic acid) and Omega 9 (Oleic acid). Research shows that Omega 6 fatty acids helps lower LDL „bad“ cholesterol, while Omega 9 fatty acids lower LDL and maintain HDL “good” cholesterol levels. Açaí is high in antioxidants, which also play a factor in maintenance of the cardiovascular system, which is important for a healthy blood circulation.
Suggested Use: Take 1 capsule, two times daily, with a meal. Supplement Facts Size: 60 capsules Item Code NA4813 Serving Size: 1 capsule | | Amount per serving | % Daily Value | | Açaí Extract 4:1 (Euterpe oleracea)(fruit) | 500 mg | * | * Daily Value not established Other Ingredients: Cornstarch, Hypromellose, Silica, Magnesium Stearate, Water NO Yeast, Wheat, Milk, Egg, Soy, Glutens, Artificial Colors or Flavors, Added Sugar or Preservatives. STORE IN A COOL, DRY PLACE. KEEP OUT OF REACH OF CHILDREN. Consult your healthcare professional prior to use if you have or suspect a medical condition, are taking prescription drugs, or are pregnant or lactating.
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