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19 Grains Lecithin is a natural substance found in cell membranes and is manufactured in the liver from dietary choline. It contains a mixture of phosphatides, including phosphatidyl choline, an important precursor to the main neurotransmitter, acetylcholine. In addition, the body utilizes lecithin both for the proper formation of bile (the body's main emulsifying compound), and as an emulsifying agent itself. As an emulsifier, lecithin helps in the absorption and utilization of fat-soluble nutrients, such as vitamins A, D, E and K. KEY FEATURES -
Essential key building block of cell membranes. -
Fat emulsifier and mobiliser of fats in liver tissue. -
For high concentration levels in the brain. Soy Lecithin is fatlike substance and it is extracted from soya beans. This substance is essential key building block of cell membranes. Lecithin is composed mostly of B vitamins, phosporic acid, choline, linoleic acid and inositol. Lecithin works as a fat emulsifier and mobiliser of fats in liver tissue.
It is also known as a 'brain food' as it provides these nutrients that provides oxidation to nervous system, necessary for high concentration levels in the brain. Suggested Use: 1 to 2 softgels daily with a meal, or as recommended by your health care professional. Supplement Facts Size: 100 Softgels Item Code SN0616 Serving Size: 2 Softgels | | Amount per serving: | % Daily Value | | Calories | 20 | | | Calories from Fat | 15 | | | Total Fat | 2 g | 4 % | | Saturated Fat | 1 g | 6 % | | Lecithin (from soybeans) | 2.4 g | * | * Daily Value not established Other Ingredients: gelatin (capsule), and glycerine. Contains no yeast, dairy, egg, gluten, corn or wheat. Contains no sugar, starch, salt, preservatives or artificial color, flavor, or fragrance. Warning: If you are pregnant or breastfeeding, consult your health care professional before using this product.
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